It is the best time of the year to enjoy the Arrowood Veranda and Team Arrowood is toasting to the end of summer by cooking up one of our favorite Prime Pairings burger recipes, the Lamb Burger. Expertly paired, winemaker Kristina Shideler’s Proprietary Red has the bold fruit and spice to contrast the savory flavors from this recipe.
Heating up the grill, the view can’t get any better
Grill hot check, burgers ready check, tomatoes roasted check.
Of course, we wouldn’t forget the wine!
And the perfectly timed flip
A delicious burger with a fantastic view with a great wine to match
- This burger also holds up well the Knights Valley Cabernet Sauvignon, especially given its herbal qualities.
- The rich tomato flavor helps to intensify the long, red fruit finish of the wine.
- The cumin is there, but very subtle.
- The arugula adds a peppery note that is often found in many Cabernets.